Originally Posted by zzsstt
Originally Posted by Arby
This is probably pointless but I'll try one last time...in elementary fashion. Yes, we're both anonymous posters. The difference though is that I provide a credible reference. You provide nothing but long rambles that do not coincide with with GAO. You say all is dandy. I say no THEN cut and paste excerpts for proof. You ignore and/or sidestep then continue rambling.Originally Posted by zzsstt
Originally Posted by Arby
Why don't you than? Prove me wrong by cutting and pasting from a credible source substantiating your claim...and provide the reference link so I and other readers can verify. You haven't already because you can't!!!Originally Posted by zzsstt
"EPA and ITC had identified for testing less than 1 percent of the more than 60,000 chemicals in the TSCA inventory; since the enactment of TSCA, EPA had completed test data for only six chemicals and had not finished assessing those".Originally Posted by zzsstt
With less than 1% of 60,000+ chemicals, you are not clinging to much now are you??? :lol:
I do not take vitamins.Originally Posted by zzsstt
I grow about 25% of my own food and I grow that with ZERO synthetic chemicals. Of the remaining 75% of my food, I buy "certified organic" only. I know the latter doesn't come with any guarantees but four independent studies have shown "certified USDA organic" to consistently have fewer chemical residues compared to conventionally grown food. Not only am I trying to minimize my chemical body burden, I will not support conventional farming if I can help it. I have been there and contributed to its known problems. In good conscious though, I can say I have learned differently.Originally Posted by zzsstt


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