hawkypork
27-07-2010, 02:36 PM
Hello all,
I have really enjoyed reading the other intros here.
I have been a food growing nut for a few years now putting in gardens wherever I have lived including a couple of challenging growing years in Cape York.
Now I have a place of my own in Fremantle. It is an Italian built house in an Italian street. The backyard has 40 year old grape vines, olives trees, a lemons and a fig tree. The previous owner also added oranges, nectarines and a few others. Like every house in my street we have a cantina under the house to "make a da wine"; a terrific room for bottling, storing, honey extraction etc. With a climate and soils here very similar to southern Italy I hope to learn a thing or two from my neighbour's gardens.
In addition, I also have a vege garden in a friend's unused backyard over the river in North Fremantle. Me and a mate get over there for a chinwag, a beer and a little bit of gardening. I am putting the low maintenance stuff like cabbages, pumpkins and potatoes over there and keeping the fiddly stuff like peas and tomatoes at home. It interesting however, to see how the same crop does in two locations.
My philsophy is intuitive gardening rather than scientific. It seems I can agree with just about everything I find out about permaculture even if I dont always abide by it. Very interested in capturing and resusing energy and water.
thanks for reading my rave, all the best, Haakon
I have really enjoyed reading the other intros here.
I have been a food growing nut for a few years now putting in gardens wherever I have lived including a couple of challenging growing years in Cape York.
Now I have a place of my own in Fremantle. It is an Italian built house in an Italian street. The backyard has 40 year old grape vines, olives trees, a lemons and a fig tree. The previous owner also added oranges, nectarines and a few others. Like every house in my street we have a cantina under the house to "make a da wine"; a terrific room for bottling, storing, honey extraction etc. With a climate and soils here very similar to southern Italy I hope to learn a thing or two from my neighbour's gardens.
In addition, I also have a vege garden in a friend's unused backyard over the river in North Fremantle. Me and a mate get over there for a chinwag, a beer and a little bit of gardening. I am putting the low maintenance stuff like cabbages, pumpkins and potatoes over there and keeping the fiddly stuff like peas and tomatoes at home. It interesting however, to see how the same crop does in two locations.
My philsophy is intuitive gardening rather than scientific. It seems I can agree with just about everything I find out about permaculture even if I dont always abide by it. Very interested in capturing and resusing energy and water.
thanks for reading my rave, all the best, Haakon